Taste the Leap

This intimate dinner was all about embracing leaps of faith—big, small, and unexpected. Each dish, as always, came with a thought-provoking question designed to spark conversations about risk, change, and what might be possible when we finally take the leap.

5 courses by Chef Beny 

Gut Healthy Yogurt by Beny Yogurt (now @Sourmilk)

30 risk-oriented and curious attendees

This was our chance to connect, reflect, and discuss what may be holding us back and what’s waiting for us next.